Hey friends! This post features where to stay and dine while visiting Park City, Utah. In August I took a girls trip to Utah and we stayed at YotelPad Park City and found so many delicious places to eat.
First of all, a HUGE thank you goes out to YotelPad for hosting all five of us girls for the week. The hotel is sleek, modern, and about 30 minutes from the International Airport in Salt Lake City, Utah.
Home away from home at YotelPad
Let me lead by saying that each of us had our own studio room which included a fridge, stovetop, dishwasher and all the utensils needed for an extended stay. Yotel offers studio, one bedroom all the way to three bedroom options at the hotel. My room was super clean, well stocked, and the bed was really comfortable! (I can’t say that about most of the hotels I have stayed out.) The studio pad provided one queen size bed, and two bunk beds if needed. I loved having a homebase to come back to at night where I could put my feet up and feel rested the next day.
The on site amenities were fantastic too. On the first floor there was an indoor fireside lounge, conference room, game room, small market, and small cubicles for work related things.
Outdoors they had plenty of fireside seating, lounge areas, and a pool with a jacuzzi. We all brought our swimsuits, but we ran out of time to enjoy it. However, many photos were taken outside on the terraces during those few days. It was chilly outside while we were there, and the fire pits felt really good. It was also gorgeous to see the chair lifts running up and down the mountain.
Places to eat
HallPass Restaurant
Our first stop was HallPass restaurant that is located in Salt Lake City. It had a large range of foods to choose from! From burgers, to chicken, asian, fish and the list goes on. The manager generously brought out an array of options for us to sample. I can’t pick a favorite from the menu, because it was all just too good! They seriously have so many options, it’s difficult to narrow it down. However, don’t skip the truffle fries, they are to die for.
Drafts Burger Bar
Next we visited Drafts Burger Bar which didn’t disappoint! It is located in Westgate Park City Resort and Spa. We started out with the chips and salsa and ended on the AH-MAZING ice cream shakes. (The shakes were as large as your head. Not even kidding. Pictured above). I had the fabulous cobb salad, which was fresh and packed with yummy fresh veggies and topped with grilled chicken. D’Arcy got the turkey burger that she couldn’t stop raving about.
Ghidotti’s
Then one night we had the BEST italian food I’ve ever eaten. Ghidotti’s is an upscale italian restaurant located in Newpark Town Center in Park City. It features classic italian dishes made with homemade pastas. I actually ordered the prime rib, and it was melt in your mouth good. (The best I’ve ever had. Do I keep saying that???). However, we ordered a little bit of everything from the menu, and it was all fabulous. Of course, we couldn’t skip the desserts which included tiramisu, a chocolate bomb, and homemade gelatos. Just yum. Five stars to this restaurant!
Twigs Bistro and Martini Bar
Finally, Twigs Bistro and Martini Bar which is located in Station Park shopping center in Farmington, Utah. (About 20 minutes from the airport.). It had incredible food offerings as well. Are you seeing a theme here? There is fabulous food to be had in the Park City/Salt Lake City area!
We started off with appetizers including these amazing signature fries with gorgonzola fondue and bruschetta flatbread. I ordered the Chipotle Chicken salad that was to die for, but was also told that the grilled halibut tacos were also delicious! Of course, we couldn’t leave without trying out the Drunken Donuts, which were fried donut holes, rolled in powdered sugar. They were served with apple pucker caramel, Irish cream chocolate, and amaretto creme anglaise for dipping. I know. Just too much! Again, five stars for this restaurant.
It’s the little things that count
I would be remiss if I didn’t mention Chip Cookies company for the warm chocolate chip cookies they generously sent us to try. D’Arcy was right. They are the BEST chocolate chip cookie EVER.
Also, a BIG thank you to Harvest and Honey co for the giant charcuterie board they sent for Chit Chat Chic to enjoy after our Instagram live show. As you can see… it was decked out with fresh fruit, veggies, cheeses, crackers, meats, olives, pickles… Really though… Fabulous doesn’t do it justice.
I tried to hits the highlights with this post, but also head on over to Cammi’s , Lisa’s , D’Arcy’s , and Michelle’s blog where they are sharing their favorites about the trip as well. We would like to extend a BIG thank you to all of these sponsors. Also, we had the time of our lives and can’t wait to take off on our next adventure!
This is the last post in my Park City, Utah trip series. If you missed 5 Fall Outfit Ideas: What to Wear Next , Fall Fashion Try-On at Evereve 2021 , Anti-Aging Hair Care and Skincare for Your Beauty Routine , be sure to check these out too.
As always, I hope you’ve found this post valuable. I’d love for you to comment below if you have any questions, thoughts, or ideas for future posts.
XOXO,
Cindyh
All of these pictures just make me smile!!! XOXO
What a great review Cindy! Loved it!
We ate so good, didn’t we?? Those photos from Ghidotti’s make my mouth water! I agree, the best Italian food I’ve ever had! if I had to pick favorites, that and Twigs were my favorites… but I loved everywhere we ate. Eating on vacation is one of my favorite things in life!!!! 😉